Nepal Fever in Lhasa

Apr 16,2014 / by

Nepal Fever in Lhasa

 

With a long history of trade contacts, southwest China’s Tibet has developed a close relationship with Nepal. Many Nepalese take Tibet as their second home. And, the “Nepal fever” in Lhasa gets more prevalent with Nepal’s food and condiments imported into the region.

Since the 1990s, Nepalese restaurants have sprung up in Lhasa.

Besides the famous landmark Jokhang Temple in Lhasa, there is the Lhasa Namaste Restaurant, which is always crowded by people coming for Nepalese cuisine and exotic flavor.

It enjoys a good reputation among the locals and tourists. “I love chicken curry and Nepal pepper,” said Tenzin Namgyal, who always comes here for dinner after school. “The red wall, wood carving and music are full of Nepal elements,” said by Miss Zhang, a tourist from Henan province.

According to the manager of the restaurant, they have adjusted the flavor of Nepal cuisine to cater to Tibetans’ taste.

So if you’re ready to an Adventure Tour to Tibet

1.) enjoy the mind-blowing Himalayas

2.) trek to the foot of Mt. Everest, the world’s summit

3.) explore mysterious Tibetan Buddhism

4.) appreciate the beauty of holy Tibetan lakes

5.) experience divine kora around holy Mt. Kailash

6.) witness exotic Tibetan culture

7.) taste Tibetan, Nepali, Indian cuisine

8.) look for a paradise of photography

9.) have safari on the roof of the world

Then Let’s Get Started with Our Local Tour Experts

Tell Us your Tibet Travel Plan

Related posts

〈Previous Post

Next Post〉

Have a Question? Ask below or call +86 28 85552138

Question Summary*

Details*

SUBMIT

Please fill in your contact information, we will send you the answer by email

SUBMITCancel

0 Comment ON "Nepal Fever in Lhasa"