Nyemo--The origin place of Tibetan incense

July,27 2016 BY Master Catherine Jigme 0 COMMENTS

Tibetan incense

Tomba Township, Nyemo County，where is the origin place of Tibetan incense which contain saffron, borneol, red sandalwood, incense and other precious herbs. On the ingredients, some need be imported from Nepal and India.

With a unique harmless formula—adequate water supply, favorable climate and various plants, the Tibetan incensed produced in Tomba Township, Nyemo County has a history of more than 1,000 years.

About the Author - Master Catherine Jigme

With exceptional passion and outstanding leadership, Mrs. Catherine has dedicated herself to Tibet inbound tourism and China tour for 15 years. As one of the handful females who see great potential of Chinese inbound tourism, Catherine has made great contribution to promoting Tibet tourism and enhancing the employment of Tibetans and prosperity of local Tibetan community.

Over the years, she travelled overseas with Tibet Tourism Bureau many times to promote Tibet tourism. Currently, Catherine works as the marketing director of Tibet Vista, an opinion leader behind the whole team of Tibet Vista.

Email me about your travel idea